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Rachael Ray 1-qt. Nonstick Hard Anodized Open Sauce Pan

Price: $19.95
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A sauce pan, one of the workhorses of the kitchen, is used for everything from cooking sauces or rice to simmering soup or chili. This pans small size makes it just right for a side dish or cream sauce. Features: Hard-Anodized Construction: Professional hard-anodized construction provides even heating throughout the pan and is preferred for its exceptional strength and durability. Grippy Silicone Handles: Contemporary stainless steel and silicone handles are comfortable to hold and oven safe to 400°F. Durable Nonstick Interior: Durable nonstick allows food to slide off easily and reduces clean-up time. Dripless Pouring: Elegant flared rims provide easy, dripless pouring. Glass Lids: See-through tempered glass lids with stainless steel rims lock in flavor and allow you to monitor the cooking process without releasing moisture. Lid handles have clearance for safe lifting.

Its great especially being able to pop the pan in the oven without damaging the handle. Best investment I made

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