Brown Stock II Recipes with Pepper, Turnip, Celery seed, Tomato, Carrot, Parsley, Onions, Celery

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Brown Stock I

parsley, carrot, celery, tomato, onions, turnip, +water, +black pepper, +cloves, +bay leaf, +thyme, +brown stock

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Brown Stock Recipe

carrot, onions, celery, turnip, tomato, parsley, +beef, +veal, +garlic, +leek, +thyme, +bay leaf, +peppercorn

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Brown Stock (Beef)

A great stock is made using leftovers so any of the ingredients can be sub or replaced with any type of veggies, cereals, hard cooked eggs, and other meats...

carrot, celery, onions, parsley, turnip, +bay leaf, +beef, +cloves, +water, +peppercorn, +salt

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Brown Chicken Stock Recipe

onions, carrot, celery, tomato, parsley, +chicken, +white wine, +garlic, +thyme, +bay leaf, +peppercorn

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Brown Veal Or Beef Stock Recipe

onions, celery, carrot, parsley, tomato, +veal, +water, +thyme, +garlic, +peppercorn, +bay leaf

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Vegetable Stock

This is an adopted recipe. I shall be trying it out and then post any additional information if needs be. Feel free to try it out first and share your...

carrot, celery, onions, parsley, tomato, turnip, +bay leaf, +black pepper, +garlic, +potato, +safflower oil, +water

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Brown Soup Stock

A robust base for many of your soups. There's no need to peel the vegetables as they are strained out at the end of the cooking. Back in the day, this...