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Roast New York Strip Loin with Garlic-Herb Crust
New York strip loin, also called top loin of beef, is a succulent, elegant roast. If you want a lot of leftovers (they are great for sandwiches), use a...
black pepper, garlic, olive oil, salt, thyme, beef, +sage
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Roast New York Strip Loin With Garlic Herb Crust Recipe
beef, black pepper, garlic, olive oil, salt, thyme, +sage
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Roast New York Strip Loin with Adobo Rub
Adobo — a paste made with chiles, spices, and vinegar or sometimes citrus juice — is a flavoring agent found throughout the Spanish-speaking...
black pepper, garlic, olive oil, salt, +red wine vinegar, +paprika
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Balsamic Roasted New Potatoes Recipe
olive oil, garlic, thyme, rosemary, balsamic vinegar, salt, black pepper, +potato, +shallot, +nutmeg
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Herb Crusted Pork Loin with Grilled As..
olive oil, rosemary, thyme, balsamic vinegar, garlic, salt, black pepper, +pork chops, +dijon mustard, +parsley, +asparagus
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Cross Rib Roast
I found this delicious, simple to prepare recipe on the internet. The source as "The Complete Meat Cookbook" by Bruce Aidells.
balsamic vinegar, rosemary, thyme, garlic, olive oil, black pepper, salt
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Salt Crusted New York Strip
black pepper, olive oil, garlic, rosemary, thyme, +bay leaves, +egg whites, +parsley, +kosher salt, +sage
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