Browsing Recipes similiar to Beef Wellington with morel mushrooms and asparagus.
Veal Chops Stuffed with Fontina, Pancetta, and Porcinis and served with Braised Peas and Carrots
pancetta, mushroom, +olive oil, +salt, +shallot, +fontina cheese, +thyme, +chicken broth, +white wine
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Mushroom, Pepper, and Fontina Frittata
mushroom, +olive oil, +onions, +green pepper, +garlic, +eggs, +egg whites, +milk, +salt, +black pepper, +basil, +butter, +cherry tomato, +fontina cheese
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Beef Wellington With Mushroom and Boursin Cheese
This is different from traditional Beef Wellington in that I did not use a pate to cover the beef, instead I used a delicious mixture of mushrooms and...
mushroom, pastry, +basil, +beef, +boursin cheese, +egg whites, +egg yolks, +olive oil, +flour, +garlic, +garlic powder, +black pepper, +salt
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Asparagus With Mushrooms and Tarragon
This recipe is so simple, healthy, and yummy! It is based on one I found in Gourmet Magazine (May 2007). They recommend using morel mushrooms, but the...
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Puff pastry with mushroom, asparagus and fillet of beef in a cream sauce
pastry, mushroom, +milk, +olive oil, +spring onion, +garlic, +cream, +parmesan cheese, +chilli, +parsley, +basil, +black pepper, +sirloin steak, +asparagus, +chives
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Puff pastry tarts filled with fillet steak and asparagus with a creamy mushroom sauce
pastry, mushroom, +butter, +olive oil, +onions, +garlic, +thyme, +white wine, +cream, +lemon juice, +dijon mustard, +black pepper, +parsley, +asparagus, +beef, +sirloin steak
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Chicken stuffed with wild mushrooms and hazelnuts with kale, pan haggerty and caramelised turnip
sausage, mushroom, +stuffing, +olive oil, +wild mushroom, +thyme, +hazelnuts, +chicken liver, +parsley, +black pepper, +butter, +potato, +onions, +cheddar cheese, +chicken, +gravy, +red wine, +port wine, +bay leaf, +chicken broth, +turnip, +sugar, +kale
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Beef Wellington With Truffle Madeira Sauce
Fillet of beef with mushrooms, paté cooked in pastry. served with a madeira truffles sauce.
mushroom, pastry, +beef broth, +butter, +cornflour, +eggs, +beef, +parsley, +heavy cream, +wine, +olive oil, +onions, +pancakes, +salt
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Loin of rabbit with asparagus and wild mushroom mousse, smoked butternut squash puree and bubble and squeak
mousse, mushroom, +rabbit, +rabbits, +olive oil, +leek, +carrot, +onions, +red wine, +port wine, +chicken, +potato, +butter, +cabbage, +shallot, +peas, +black pepper, +yellow squash, +water, +garlic, +wild mushroom, +asparagus, +heavy cream, +eggs, +egg yolks, +thyme, +sugar, +chicken broth, +broad beans, +spinach
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