Browsing Recipes similiar to Approaching the Perfect Pie Crust.
This wonderful icing is used for icing cakes and cookies as well as for borders and art work on cakes. It makes a delicious filling also between the layers...
I don't think you will find a better pie pastry, not only is this easy to handle but bakes outs flakey and light and has a rich buttery flavor! --- you...
This is a tried and true Pie Crust recipe from my Better Homes and Gardens Cookbook. I always get rave reviews on my pies and everyone agrees that the...
There are many versions of ?Buttercream? icing. Some are made with eggs and all butter. Some varieties, you have to cook your sugar to a softball stage....
butter, salt, +almond extract, +cornstarch, +sour cream, +shortening, +powdered milk, +powdered sugar, +vanilla extract
I found this recipe in a woman's magazine back in the seventies and have used it ever since. It's never failed ME, at any rate. No matter how much this...
"This crust melts in your mouth! Recipe can be cut in half."
This is the best recipe I have ever used for pie curst. It's flakey and delicious. Prep:10m
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"This recipe is both tender and flaky, due to the addition of vinegar and lard."
"This tender, extra-flaky crust has lard, brown sugar, vinegar, and egg in it."
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