The hearty ham and toasted bread make this a deliciously different kind of egg salad sandwich.

This is a favorite I made up while working in my family's restaurant in New Orleans. I got tired of the same ole' stuff on the menu so had fun with making...

Great way to use up hard boiled eggs, with a little more flair than plain old egg salad. Time to prepare includes chill time.

For safe keeping - from The Galley K.I.S.S. Cookbook by Corinne C. Kanter. Season salt is nice instead of regular salt for a variation. I like egg salad...

This is Lynne-Rossetto Kasper's recipe and she has described it as a sandwich to "eat-over-the-kitchen-sink". I love that description! Great...

I'm not so great at baking whole hams, but I love when my Mom sends me leftover ham that she has cooked. Hubby loves ham salad sandwiches, and whenever...

What a comfort food on a cool day! Serve with your favorite soup or with chips and a pickle.

I was in the nursing profession many years ago. When we were allowed to take a lunch break, I would go to the hospital cafeteria and order up one of these...

Adapted from Southern Living. To make a checkerboard effect, use both white and wheat breads.