Browsing Recipes similiar to Grandma's Boiled Chicken.
From the magazine. Though it doesn't call for chicken breast, that's what I use. I imagine it isn't quite as rich without dark chicken, I don't care for...
bay leaves, carrot, celery, chicken, parsley, garlic, onions, black pepper, +peas, +egg noodles, +peppercorn, +sage, +salt, +water
This soup is wonderful on a cold day or when feeling the need for comfort food. It is quick and easy to make. I adapted it slightly from a book called...
black pepper, carrot, chicken, garlic, onions, parsley, celery, bay leaves, +cayenne, +pita bread, +bread, +olive oil, +paprika, +walnut
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This is actually from Cooking Light, not my grandma, but it is moist and delicious and quite easy. If your chicken is on the small side, don't use quite...
black pepper, carrot, celery, garlic, onions, chicken, +bay leaf, +nonstick cooking spray, +paprika, +salt
He likes it, he loves it, he wants some more of it! What am I talking about? Why, Tim McGraw's favorite dish, Chicken and Dumplings! To make this recipe...
black pepper, carrot, celery, parsley, garlic, onions, chicken, +bay leaf, +butter, +cube chicken bouillon, +cloves, +water, +cornstarch, +sage, +thyme, +flour, +sweet peas, +salt, +yellow onions
This is a rather rustic chicken soup--it's not that pretty to look at, but it tastes wonderful and is a favorite of mine. I've come up with this recipe--it's...
bay leaves, carrot, celery, chicken, parsley, garlic, black pepper, onions, +water, +dill weed, +peppercorn, +potato, +poultry seasoning, +salt
Fighting the sniffles? Cabin fever? This classic chicken soup recipe from Grandma is sure to warm you up and lift your spirits!From MSN.
Can be made with roasted ingredients or raw. Notes: I use whole chicken carcass with most of meat gone or approx equivalent, good to have some meat left...
black pepper, carrot, celery, chicken, bay leaves, garlic, onions, parsley, +bell pepper, +thyme, +potato, +sea salt, +water
Demiglace is actually any rich stock or broth that is reduced by half or three-quarters to enrich it; it is normally still a thin liquid. Glace de viande...
bay leaves, carrot, celery, chicken, garlic, onions, parsley, black pepper, +pork chops, +olive oil, +tomato
I love this recipe! It is from the Roald Dahl story, The Fantastic Mr. Fox and can be seen in "Roald Dahl's Revolting Recipes". I suggest you try it. It...
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