Fresh Lobster Spring Rolls With Lime-Ginger Vinaigrette Recipes with Garlic chives, Lobster meat, Mint, Mint, Peanuts, Rice vinegar, Rice vinegar, Lettuce

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Herb Salad Spring Rolls with Spicy Peanut Sauce

rice vinegar, lettuce, peanuts, mint, +noodles, +rice, +green onion, +julienne, +carrot, +cabbage, +basil, +coriander, +peanut sauce

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Fresh Spring Rolls With Thai Dipping Sauce Recipe

If you like egg rolls and want something more healthy then have to fry...this fresh shimp spring rolls can be great. "Did you know Shrimp is a good low-fat,...

peanuts, lettuce, mint, +red wine vinegar, +water, +carrot, +noodles, +cilantro, +red pepper, +sugar, +roll, +fish sauce, +soy sauce, +chili pepper

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Vietnamese Shrimp Lettuce Wraps with Spicy Lime Dipping Sauce

rice vinegar, lettuce, mint, peanuts, +shrimp, +salt, +black pepper, +noodles, +chilies, +lime, +garlic, +sugar, +fish sauce, +carrot, +basil, +cilantro

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Starter: Vietnamese Spring Rolls

lettuce, mint, rice vinegar, peanuts, +shrimp, +rice, +vermicelli, +bean sprouts, +carrot, +green onion, +cilantro, +ginger, +lime juice, +soy sauce, +sugar, +red pepper

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FRESH VIETNAMESE SPRING ROLLS WITH JICAMA SLAW AND GRAPEFRUIT Recipe

rice vinegar, mint, +brown sugar, +olive oil, +balsamic vinegar, +pecan, +nonstick cooking spray, +shallot, +vegetable oil, +sauce, +garlic, +sugar, +water, +fish sauce, +vermicelli, +cabbage, +carrot, +jicama, +grapefruit, +chiffonade, +thai basil, +butter, +rice

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Shrimp Rice-paper Rolls With Vietnamese Dipping Sauce Recipe

Sweet, salty, and spicy, nuoc cham is the indispensable sauce of Vietnam's cuisine. It's a favorite dipping sauce for spring rolls and for fresh rice-paper...

lettuce, mint, rice vinegar, +cilantro, +sauce, +rice, +fish sauce, +garlic, +seeds, +lime juice, +jicama, +cucumber, +radish sprouts, +olive oil, +sandwich rolls, +shiitake mushroom, +sugar

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Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce

Sweet, salty, and spicy, nuoc cham is the indispensable sauce of Vietnam's cuisine. It's a favorite dipping sauce for spring rolls and for fresh rice-paper...