Browsing Recipes similiar to French's Green Bean Casserole W/A Little Twist!.
A yummy way to enjoy peas. Delicious with fresh peas when they're in season.
mushroom, garlic powder, green onion, +butter, +flour, +peas, +half and half, +nutmeg, +salt, +savory, +sugar, +thyme, +white pepper
Thought these open faced sandwiches sounded interesting for a summer buffet. They can also be made up to six hours ahead and refrigerated. Recipe source:...
A superfast and healthy recipe, one of the greatest hits from the Sept 2004 issue of Cooking Light. The flavors are very mild and the dish is a good way...
green onion, +dark sesame oil, +eggs, +ginger, +peas, +garlic, +hoisin sauce, +rice, +soy sauce, +tofu, +sake, +vegetable oil
I made this recipe up one night when trying to find a good way to cook fresh green beans. My whole family loves them. My husband regularly asks for them...
This is a very old family recipe. Really brings back fond summer memories!!
green beans, parsley, +bacon, +butter, +flour, +black pepper, +salt, +sour cream, +sugar, +onions, +vinegar
Crunchy vegtable salad with a twist of dill. Comes from midwestern living magazine.
green onion, +green pepper, +black pepper, +cheddar cheese, +cherry tomato, +dill weed, +lemon juice, +olive oil, +oregano, +olives, +salt, +pasta, +white wine vinegar
This is a really tasty pork casserole.
parsley, +apple cider, +apple, +bay leaf, +pork, +butter, +celery, +chicken broth, +thyme, +egg yolks, +evaporated milk, +flour, +garlic, +lime juice, +onions, +paprika, +salt, +cheddar cheese
parsley, garlic powder, onion powder, worcestershire sauce, green beans, +mayonnaise, +black pepper, +lemon juice, +horseradish, +eggs
www.recipe4living.com - Similiar recipes
Creamy and filling--great for the holidays and a large crowd! Try the kicked up version listed.
cream of mushroom soup, green beans, mushroom, +bread crumbs, +butter, +garlic salt, +miracle whip, +mozzarella cheese, +parmigiano-reggiano cheese, +salt, +sour cream, +swiss cheese, +vidalia onions, +water chestnuts
This is the classic recipe I originally took from a can of French's brand fried onions. It's an old standard for my family (a must for holidays), but...
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