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Pan-Seared Pork Chops with Red Currant Sauce
olive oil, salt, shallot, garlic, cider vinegar, +pork chops, +coriander, +thyme, +beef broth, +red currant jelly, +black pepper, +cornstarch, +water, +chives
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Pan-Fried Fresh Mozzarella with Herb Lemon Sauce
garlic, olive oil, shallot, basil, salt, +mozzarella cheese, +bread crumbs, +dijon mustard, +black pepper, +butter, +thyme, +marjoram, +lemon
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Pan-Seared Fennel-Scented Halibut with Puttanesca
salt, olive oil, garlic, cherry tomato, basil, +orzo, +lemon zest, +lemon juice, +butter, +black pepper, +fish, +fennel seed, +halibut fillets, +onions, +red pepper, +capers
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Pan-Seared Chicken Breasts with Shallots
"Quick, easy sauteed chicken breast recipe with a good sauce to drizzle over rice or mashed potatoes."
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Pan-Seared Cod with Basil Sauce
basil, olive oil, salt, garlic, +chicken broth, +parmesan cheese, +cod fillet, +black pepper, +nonstick cooking spray
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One-Pan Ratatouille
olive oil, garlic, salt, basil, +onions, +tomato, +eggplant, +black pepper, +bell pepper, +zucchini, +yellow squash
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Pan-Seared Cod Over Vegetable Ragout
olive oil, garlic, salt, basil, +prosciutto, +mushroom, +leek, +plum tomato, +black pepper, +spinach, +white fish fillets, +flour
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