Browsing Recipes similiar to Ethiopian Collard Green and Meat Stew.
Loin of lamb with a garlic and anchovy crust, with pea and bean salad, garlic and herb potatoes and red wine and onion reduction
lamb, water, +black pepper, +garlic, +olive oil, +anchovy fillets, +anchovies, +bread crumbs, +parsley, +dijon mustard, +potato, +thyme, +rosemary, +butter, +red wine, +onions, +chicken broth, +salad greens, +peas, +broad beans, +tomato
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Ethiopian Chicken and Onion Stew
This is a spicy chicken stew with a red onion and butter sauce that?s garnished with hard cooked eggs. Original recipes uses 2 cups butter but this recipe...
cardamom, red onions, water, +cayenne, +chicken broth, +rice, +ginger, +black pepper, +garlic, +allspice, +cloves, +eggs, +kosher salt, +lime, +yogurt, +chicken, +butter
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Collard Green Dish
One of the delicious vegetable dishes of Ethiopian Cooking.
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Ethiopian Spicy Chicken Stew
Spicy Chicken Stew is one of the main elements of Ethiopian Cooking.
cardamom, garlic powder, red onions, water, +cumin, +black pepper, +chicken drumstick, +butter, +eggs, +garlic, +lime, +chili powder, +red wine, +salt
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Spiced aubergine and spiced potato fritters served with coriander and mint chutney and mint and yoghurt dip
water, red onions, +chickpea flour, +salt, +chili powder, +baking soda, +seeds, +turmeric, +sunflower oil, +eggplant, +potato, +salad dressing, +lemon juice, +yogurt, +mint, +cumin, +chutney, +coriander, +green chilies, +ginger, +garlic, +lime juice
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Ethiopian Spicy Split Lentil Stew (Yimser Wot)
Ethiopian Spicy Split Lentil Stew (Yimser Wot) is cooked with chili powder (Berbere) and served with Injera (Ethiopian flat bread) or bread of your choice....
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Curried guinea fowl and lemon and saffron rice, with coriander and lime raita
water, cardamom, red onions, +saffron, +rice, +cinnamon, +bay leaf, +black pepper, +turmeric, +lemon juice, +ghee, +onions, +ginger, +chilli, +garlic, +curry powder, +coriander, +cumin, +passata, +olive oil, +shallot, +coconut milk, +green chilies, +seeds, +yogurt, +salt
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African Potato and Collard Green Stew
This hearty stew that originated in areas of South and East Africa. Potatoes, both sweet and white, as well as cauliflower, calcium-rich greens, raisins,...
collard greens, +apple cider vinegar, +cauliflower, +ginger, +garlic, +cinnamon, +cloves, +coriander, +mustard seed, +olive oil, +onions, +poppy seed, +raisins, +potato, +salt, +sweet potato
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Collard Greens and Turnips with Ham Hock and Pepper Vinegar
As all southerners know, eating Hoppin' Johnblack-eyed peas and riceon New Year's Day ensures good luck. But it is the collards, traditionally...
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Lentil and Green Collard Soup
"This is a purely Lebanese recipe, which can be eaten cold in summer or hot in winter. Make sure you find the right Lentil type! It's healthy and yummy!"
collard greens, water, +cinnamon, +cumin, +garlic, +lemon juice, +olive oil, +onions, +red lentils, +salt
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Ingredient Informationginger juicecollard greenslambcardamomred onionsgreen peppergarlic powderwater

