Browsing Recipes similiar to Humous and Carrot Dip.
Potato and carrot tempura with pan-fried trout and lemon and soy vinaigrette
carrot, olive oil, lemon juice, +vegetable oil, +baking powder, +flour, +water, +potato, +trout, +black pepper, +balsamic vinaigrette, +soy sauce, +lemon
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Yoghurt-marinated chicken with carrot and cardamom puree, creamed leeks and carrot salad
carrot, olive oil, lemon juice, +yogurt, +garlic, +lemon zest, +cumin, +garam masala, +turmeric, +black pepper, +chicken, +cardamom, +butter, +water, +leek, +cream, +salad greens, +coriander
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Chicken, pistachio and olive roulade with Asian noodles, lettuce and pickled cucumber salads and juniper berry and red wine sauce
olive oil, carrot, lemon juice, +chicken, +pistachio nut, +green olive, +vegetable oil, +black pepper, +spinach, +noodles, +butter, +egg noodles, +chilli, +green chilies, +parsley, +red wine, +juniper berries, +lettuce, +cherry tomato, +shallot, +cucumber, +white wine vinegar, +seeds
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Claudia Roden's Hummus Bi Tahina (Chickpea and Sesame Dip)
Wonderful dip from Roden's book 'Arabesque'. You can also eat it as a sandwich spread with slices tomato, lettuce and chopped onion.
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Carrot and Cumin Dip
This recipe is dairy free, gluten free and is suitable for children. You can add a dash of harissa (chilli paste) if you like a hotter taste.
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Carrot, Chickpea, Celery, and Cilantro Salad
This fresh, healthy summer salad is from Light and Tasty?s June/July 2005 issue.
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Chickpea and Carrot Couscous
A tasty quick salad which looks very appealing. I like to use a Y peeler to make carrot ribbons to make it look prettier.
carrot, chickpeas, lemon juice, olive oil, +water, +couscous, +cumin, +mint, +greek yogurt, +lemon zest
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Celery Soup With Baby Lima Beans And Caramelized Onions And Leeks Recipe
This hearty soup will fill your senses and your hunger for great tasting food.Easy to make and Nutritious it fills every need. Prep:10m
lemon juice, olive oil, carrot, spring onion, +hot pepper, +sea salt, +basil, +cilantro, +chives, +garlic, +yeast, +lima beans, +celery, +vegetable broth, +soy sauce, +worcestershire sauce, +leek, +onions, +potato
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Carrot, Ricotta and Chickpea Spread
This yummy recipe is from the March 2004 edition of the Australian good taste magazine. It is really good.
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