Browsing Recipes similiar to Braised Lamb Shanks And Oxtails With Carrots And Orzo Recipe.
Loin of lamb with a garlic and anchovy crust, with pea and bean salad, garlic and herb potatoes and red wine and onion reduction
lamb, +black pepper, +garlic, +olive oil, +anchovy fillets, +anchovies, +bread crumbs, +parsley, +dijon mustard, +potato, +water, +thyme, +rosemary, +butter, +red wine, +onions, +chicken broth, +salad greens, +peas, +broad beans, +tomato
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Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices
bay leaves, lamb, +black pepper, +carrot, +celery, +flour, +garlic, +kosher salt, +olive oil, +red wine, +yellow onions
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Sea Bass with Potatoes and Tomatoes in Parchment with Angel Hair Pasta and Arugula Salad with Lemon and Olive Oil
pasta, bay leaves, +cherry tomato, +clam broth, +olive oil, +garlic, +kosher salt, +parsley, +potato, +red onions, +sea bass, +shallot, +thyme, +white wine
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Braised Mustard Lamb With Celeriac and Braised Onions
Legs of lamb are on special at the store at the moment, with 10 CHF off a kilo, so well worth enjoying at that price. They were selling them on the bone...
beef broth, lamb, +carrot, +celeriac, +cornflour, +cream, +white wine, +parsley, +rosemary, +thyme, +garlic, +dijon mustard, +mustard seed, +olive oil, +onions, +water
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Lamb cutlets with cheddar and chive crust, served with creamed leeks and bacon and baby potatoes
lamb, +roll, +cheddar cheese, +chives, +olive oil, +black pepper, +potato, +rosemary, +leek, +bacon, +butter, +red pepper, +seeds
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Roast lamb with wine and lavender jus, crushed new potatoes and warm broad bean and tomato salad
lamb, beef broth, +potato, +butter, +black pepper, +salad greens, +broad beans, +garlic, +seeds, +sirloin steak, +olive oil, +rosemary, +lavender, +shallot, +wine, +honey
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Roast saddle and slowly braised shoulder of spring lamb with fried new potatoes, Norfolk asparagus and young carrots
lamb, spinach, +olive oil, +butter, +goose, +black pepper, +mousse, +chicken, +egg whites, +cream, +sunflower oil, +gravy, +onions, +garlic, +carrot, +celery, +white wine, +chicken broth, +jelly, +vegetable, +potato, +mint, +asparagus
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Roast lamb stuffed with asparagus and wild mushrooms, blue cheese dauphinoise, and thyme and lavender jus
lamb, spinach, +stuffing, +butter, +wild mushroom, +garlic, +asparagus, +water, +vegetable, +eggplant, +zucchini, +olive oil, +seeds, +tomato, +thyme, +blue cheese, +cream, +roquefort cheese, +potato, +lavender, +shallot, +carrot, +white wine, +olives
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Chicken, pistachio and olive roulade with Asian noodles, lettuce and pickled cucumber salads and juniper berry and red wine sauce
spinach, +chicken, +pistachio nut, +green olive, +vegetable oil, +black pepper, +olive oil, +noodles, +butter, +egg noodles, +chilli, +green chilies, +parsley, +red wine, +juniper berries, +lettuce, +carrot, +cherry tomato, +shallot, +cucumber, +lemon juice, +white wine vinegar, +seeds
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Braised Lamb Shanks with Coriander, Fennel, and Star Anise
bay leaves, beef broth, lamb, +black pepper, +carrot, +celery, +cloves, +coriander seed, +red pepper, +fennel seed, +garlic, +leek, +chicken broth, +olive oil, +port wine, +anise seed, +onions
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