Curry Beef Stew Served over Steamed Rice Recipes with Potato, Beef broth, White vinegar, Curry powder, Bay leaves, Beef, Carrot, Soy sauce

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Beef Curry Soup

South African flavors in a hearty beef soup.

bay leaves, beef broth, beef, curry powder, white vinegar, potato, +butter, +flour, +onions, +salt

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Beef Curry Soup

"This enticing soup originated in South Africa with the curry spice influence of the North."

bay leaves, beef, beef broth, curry powder, white vinegar, potato, +margarine, +onions, +salt

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Curry Beef Soup

"This enticing soup recipe originated in South Africa with the curry spice influence of the north."

bay leaves, beef, beef broth, curry powder, white vinegar, potato, +butter, +onions, +salt

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Beef Stew with Curry and Lemongrass

bay leaves, carrot, curry powder, potato, +mushroom, +beef bouillon granules, +garlic, +olive oil, +onions, +tomato, +water

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Ted's Beef Stew

"This hearty stew is great served over egg noodles."

bay leaves, beef broth, beef, carrot, potato, +black pepper, +celery, +cornstarch, +rosemary, +thyme, +flour, +garlic powder, +onions, +peas, +salt, +vegetable oil, +water

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Japanese beef brisket curry

beef, carrot, potato, curry powder, soy sauce, +onions, +vegetable oil, +water, +sake

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Mother Lizar's Beef Stew

This recipe of my grandmother's was passed to me from my mother. It is basically an "Irish Stew", keeps well and tastes very good. This stew freezes very...

bay leaves, beef, beef broth, carrot, potato, +flour, +bacon grease, +bouillon cube, +parsley, +onions, +salt

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Simple Crock Pot Beef Stew

Just a silly twist on beef stew I threw together. All depends on your personal taste what you like to add in. These are ours.

bay leaves, beef, beef broth, carrot, potato, +black pepper, +gravy, +celery, +water, +cornstarch, +flour, +peas, +garlic, +olive oil, +paprika, +red wine, +pearl onions, +white pepper, +worcestershire sauce

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Beef Stew With Potatoes, Carrots and Peas

Very simple stew that can be cooked on the stove. You can even prepare the stew through step 3 and then refrigerate, covered, for up the three days! Stews...