Multi Grain Peasant Bread Recipes with Cracked wheat, Env, Rolled oat, Sesame seed, Cornmeal, Honey, Vegetable oil, Flour

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Multi-Grain and Nut Bread

flour, cornmeal, rolled oat, vegetable oil, honey, sesame seed, +bread flour, +oat flour, +wheat germ, +water, +cottage cheese, +salt, +yeast, +walnut, +sunflower seed, +poppy seeds, +carrot

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Four Grain Honey Bread

Adapted from

vegetable oil, honey, rolled oat, cornmeal, flour, +rice, +water, +yeast, +salt, +bread flour

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Five-Grain Sourdough Bread

flour, rolled oat, honey, sesame seed, vegetable oil, +yeast, +bread flour, +powdered milk, +salt, +water

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Sesame And Sunflower Whole Wheat Bread

flour, honey, vegetable oil, cracked wheat, sesame seed, rolled oat, +yeast, +milk, +eggs, +salt, +water, +pecan, +caraway seed, +fennel seed, +poppy seeds

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Whole Wheat Zucchini Herb Bread-Bread Machine

This is a very good whole wheat zucchini yeast bread. The zucchini blends right into the dough, providing half of the moisture and subtle flavor. The bread...

vegetable oil, honey, sesame seed, flour, +bread flour, +basil, +yeast, +salt, +water, +zucchini

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Country Seed Bread for the Bread Machine

Honey white bread with flax seeds, sesame seeds and poppy seeds mixed in the dough.

honey, vegetable oil, sesame seed, flour, +bread flour, +flax seed, +poppy seeds, +salt, +water, +yeast

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Farmhouse White Multi-Grain Cheese Bread - Bread Machine

A really easy & delectable loaf of bread from your Bread Making Machine! I use a mix of Farmhouse or Country White flour with Multi-Grain flour. The...

flour, +yeast, +powdered milk, +olive oil, +parmesan cheese, +salt, +brown sugar, +water, +bread flour

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Birdseed Bread

OK, not birdseed really. Just reminds me of it. We love this for it's nutty flavor. It is a very substancial bread and makes a great piece of toast....

sesame seed, cornmeal, honey, rolled oat, flour, +bread flour, +butter, +buttermilk, +flax seed, +oat flour, +poppy seed, +salt, +sugar, +sunflower seed, +water, +yeast

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Whole Grain Loaf

"'This flavorful bread is eye-catching and chock-full of nutrients,' writes field editor Nancy Means of Moline, Illinois. 'I baked this beautiful loaf...