Browsing Recipes similiar to Couscous With Feta, Chickpeas and Tomato.
Cooking Light. March 2003
chickpeas, couscous, red pepper flakes, tomato, feta cheese, green onion, +edamame, +basil, +garlic, +olive oil, +salt, +water
chickpeas, tomato, couscous, green onion, feta cheese, +olive oil, +shelled edamame, +red pepper, +garlic, +water, +basil, +salt
find.myrecipes.com - Similiar recipes
feta cheese, oregano, red pepper flakes, green onion, tomato, +bread crumbs, +ground beef, +eggs, +garlic, +kalamata olive, +milk, +olive oil, +parsley, +salt
www.cdkitchen.com - Similiar recipes
From "The PDQ Vegetarian Cookbook" by Donna Klein. The olives and feta are essential in this recipe as they give it the "kick". I made...
chickpeas, oregano, feta cheese, vegetable broth, +wheat, +olive oil, +garlic powder, +kalamata olive, +lemon juice, +onion powder, +red wine vinegar, +salt
Posted for Zaar World Tour 2005. Try whole wheat couscous for nutritional boost. Can be used to top polenta or pasta. Quick and easy and very low-fat....
couscous, red pepper flakes, tomato, green onion, vegetable broth, +basil, +thyme, +garlic, +onions, +pine nuts, +saffron, +salt
This light and lovely side dish features tangy flavors mellowed by easy-to-cook couscous. It really comes together in a snap and is scrumdilicious and...
couscous, feta cheese, oregano, vegetable broth, +water, +parsley, +lemon juice, +olive oil, +sun-dried tomato
Rich, earthy, and flavorfull side great with some pork loin and a nice pinot noir. Prep:35m
vegetable broth, couscous, feta cheese, chickpeas, oregano, +cherry tomato, +onions, +yellow squash, +zucchini, +tomato paste, +fennel seed, +salt, +vegetable oil, +red pepper
www.grouprecipes.com - Similiar recipes
These are a really good quick meal to make in the summertime when local farms have fresh eggplant and tomatoes coming in. The topping given is a suggestion,...
chickpeas, feta cheese, oregano, tomato, +balsamic vinegar, +olives, +black pepper, +eggplant, +garlic, +olive oil, +pita bread, +salt, +soy sauce
Cooked feta keeps its shape but becomes lovely and spreadable. Serve with warm crusty bread to scoop up the sauce.
Quick and easy to make, this salad keeps well and tastes best at room temperature-all of which make for an ideal weekday lunch. Adapted from Cooking Light...
chickpeas, couscous, feta cheese, vegetable broth, +olive oil, +black pepper, +lemon juice, +parsley, +kalamata olive, +plum tomato, +red onions, +red wine vinegar, +salt
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