I find most 100% whole wheat buns are very dense, and let's be frank, taste like the floor of a barn. This recipe is an adaptation of my "Mom's Air...

These buns aren't anything like those yucky buns from the supermarket. They are both beautiful and take the hamburger to new heights. Can also be formed...

A great alternative to a regular hamburger bun. It holds condiments well. This bun also can be used for fantastic sandwiches. Prep:90m

I came up with this recipe when I needed a recipe for sturdy sub buns. So I combined a couple of recipes, and these came out just like Mancino's grinder...

What a hamburger bun should be. Substantial enough to handle a big burger with lots of toppings and yet have an excellent flavor all of its own. This is...

These buns are light, airy, with a definitive flavor of rice, combined with the goodness of whole wheat. Prep:70m

These are some easy buns that you can make to serve BBQ, superburgers, or anything else worthy of a great bun! Prep:60m