Chiang Yu T'ang Soy Sauce Soup Recipes with Msg, Dark sesame oil, Green onion, Water

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Can't Be Korean Soon to Be Soup (A Play on Sundubu Soup)

I love Korean sundubu jjigae or suundubu chigae soup. I love it so much that I can eat it practically everyday with different combination of ingredients...

green onion, water, +spinach, +black pepper, +eggs, +garlic, +meatballs, +pickle, +chili powder, +salt, +vegetable oil, +sesame seed, +mushroom, +silken tofu, +sugar

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Chi Tan T'ang (Egg Drop Soup)

"The best egg drop soup I've ever had!!! Reheats well in microwave."

green onion, water, +cornstarch, +chicken bouillon, +white vinegar, +eggs, +soy sauce

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Golden Crisp Daikon Cake with Spicy Herb Soy Sauce

Start preparing this one day before serving — it needs to chill overnight.\r\n\r\nWHAT TO DRINK: Alsace white wine can be heavenly with Chinese food....

dark sesame oil, green onion, water, +sausage, +cilantro, +radish, +nonstick cooking spray, +flour, +sesame seed, +soy sauce, +sriracha

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Soy, Cilantro and Jalapeno Sauce

water, green onion, dark sesame oil, +soy sauce, +sugar, +cilantro, +jalapeno, +red wine vinegar

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Pork Tenderloin with Ginger-Soy Sauce

water, dark sesame oil, green onion, +vegetable oil, +pork chops, +salt, +black pepper, +ginger, +rice vinegar, +soy sauce, +sugar

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Chicken and Lemon Pot Stickers with Soy-Scallion Dipping Sauce

water, green onion, dark sesame oil, +sherry, +mushroom, +cabbage, +water chestnuts, +soy sauce, +salt, +ginger, +lemon zest, +hot sauce, +chicken, +wonton wrapper, +cornstarch, +vegetable oil, +sauce, +mirin, +rice vinegar, +chile paste

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Dipping Sauce for Vietnamese Spring Rolls (Sauce Only)

I LOVE soft spring rolls. So healthy and refreshing. The recipe that I use faithfully (in my appetizer cookbook) has a sauce that is ok, but I never...

dark sesame oil, water, +chili paste, +rice vinegar, +salt, +sugar

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Oriental Dipping Sauce

"Serve as a dipping sauce with Asian-inspired dishes. This sauce is terrific with spring rolls or dumplings."

green onion, dark sesame oil, water, +garlic, +hoisin sauce, +soy sauce, +sugar

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America's Test Kitchen Hot Sour Soup

To make slicing the pork chop easier, freeze it for 15 minutes. We prefer the distinctive flavor of Chinese black vinegar; look for it in Asian supermarkets....

water, green onion, dark sesame oil, +bamboo shoots, +black vinegar, +pork chops, +chili oil, +cornstarch, +eggs, +tofu, +shiitake mushroom, +chicken broth, +soy sauce, +white pepper

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Grilled Halibut With Eggplant And Baby Bok Choy And Korean Barbecue Sauce Recipe

I helped host a cookout over the weekend where we served the following grilled fish and veggies with Korean barbecue sauce. We used halibut, but also...

dark sesame oil, green onion, water, +baby bok choy, +garlic, +olive oil, +serrano pepper, +eggplant, +soy sauce, +halibut fillets, +rice vinegar

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