Browsing Recipes similiar to Carrots With Fennel and Pecans.
Red Snapper Fillets Poached with Fennel and Vermouth, served with Orange Vinaigrette, and Rice with Peas and Pine Nuts
fennel, salt, +fennel bulb, +fish stock, +olive oil, +orange juice, +pine nuts, +white pepper, +white wine, +yellow onions
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Black and Gold Chicken with Dirty Rice and Black Bean and Corn Salsa
carrot, fennel, salt, water, +barbecue sauce, +beer, +salsa, +celery, +cumin, +mushroom, +sea salt, +chili powder, +rice, +onions, +white pepper
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Loin of lamb with a garlic and anchovy crust, with pea and bean salad, garlic and herb potatoes and red wine and onion reduction
water, +lamb, +black pepper, +garlic, +olive oil, +anchovy fillets, +anchovies, +bread crumbs, +parsley, +dijon mustard, +potato, +thyme, +rosemary, +butter, +red wine, +onions, +chicken broth, +salad greens, +peas, +broad beans, +tomato
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Farro with Fennel and Carrots
This side dish plays the dual role of salad (with crunchy fennel and carrot and fresh parsley) and bed for the Cornish hens (recipe precedes) the...
carrot, salt, water, +black pepper, +chicken broth, +olive oil, +fennel bulb, +garlic, +olives, +red wine vinegar
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Carrots Scented With Cardamom and Fennel
So easy, delightful, and delicious.
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Lobster and crab cocktail with marinated baby fennel salad, sunflower bread and herb mayonnaise
salt, water, carrot, fennel, +bread, +flour, +yeast, +sunflower seed, +lobster meat, +leek, +banana, +parsley, +black pepper, +bay leaf, +butter, +crab meat, +lemon, +mayonnaise, +egg yolks, +dijon mustard, +white wine vinegar, +vegetable oil, +lemon juice, +chives, +chervil, +tarragon, +dill weed, +lime juice, +egg whites, +eggs, +cornflour, +baking powder, +lettuce
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Carrots 'n' Celery with Pecans
"This tasty side dish makes my holiday meal complete. When I first tried the recipe, it was instantly a 'keeper'."
allrecipes.com - Similiar recipes
Carrots and Celery With Sour Cream and Chives Carmen Jackson
Mama came up with this combination. Often the sauce broke, but then Julia Child taught me about creme fraiche. I'm 63 so that will give you a frame of...
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Frisée and Endive Salad with Warm Brussels Sprouts and Toasted Pecans
pecan, salt, water, +black pepper, +dijon mustard, +brussels sprout, +olive oil, +shallot, +butter, +white wine vinegar
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