Browsing Recipes similiar to Pan Seared Salmon And Scallops Umeboshi And Port Wine Reduction Sauce Plum Wine Emulsion Recipe.
Pan Seared King Salmon And Diver Scallop With Sauce Piperade And A Horseradish Emulsion Recipe
Piperade is a sauce from the Basque region of France. The region sits right on the border of France and Spain below the Pyrenees. I love serving this sauce...
vegetable oil, salmon, sea scallops, kosher salt, butter, +seeds, +chives, +fennel bulb, +horseradish, +olive oil, +red pepper, +serrano pepper, +sherry vinegar, +paprika, +onions, +garlic, +seafood, +water
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Loin of lamb with a garlic and anchovy crust, with pea and bean salad, garlic and herb potatoes and red wine and onion reduction
butter, +lamb, +black pepper, +garlic, +olive oil, +anchovy fillets, +anchovies, +bread crumbs, +parsley, +dijon mustard, +potato, +water, +thyme, +rosemary, +red wine, +onions, +chicken broth, +salad greens, +peas, +broad beans, +tomato
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Chicken, pistachio and olive roulade with Asian noodles, lettuce and pickled cucumber salads and juniper berry and red wine sauce
vegetable oil, butter, +chicken, +pistachio nut, +green olive, +black pepper, +spinach, +olive oil, +noodles, +egg noodles, +chilli, +green chilies, +parsley, +red wine, +juniper berries, +lettuce, +carrot, +cherry tomato, +shallot, +cucumber, +lemon juice, +white wine vinegar, +seeds
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Seared Halibut With Asparagus And White Wine Sauce Recipe
This recipe is elegant, fresh, and delicious! It came from Bon Appetite some time ago and I have modified it a lot of it to make it faster and easier....
kosher salt, vegetable oil, butter, +asparagus, +tomato, +halibut fillets, +red onions, +lemon juice, +capers
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Figs with feta and port stuffing, served with asparagus and parmesan and a rocket and cress salad
port wine, butter, +figs, +black pepper, +feta cheese, +asparagus, +mustard, +walnut, +parmesan cheese
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Caramelized Diver Scallops With A Grape And Celeriac Salad And Spiced Balsamic Reduction Recipe
This dish features light, clean Mediterranean flavors. Prep:30m
butter, vegetable oil, sea scallops, kosher salt, +balsamic vinegar, +celery, +black pepper, +cinnamon, +anise seed, +cloves, +lemon juice, +arugula, +olive oil, +red pepper flakes, +grapes, +brown sugar
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Roasted venison and shallots with mustard and butternut squash mash and port sauce
vegetable oil, butter, port wine, +venison, +shallot, +olive oil, +yellow squash, +rosemary, +mustard, +cream, +black pepper, +sauce, +red wine, +beef bouillon granules, +balsamic vinegar
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Baked Scallops And Seared Tournedos With Artichoke Hearts And Asparagus Tips Recipe
sea scallops, butter, kosher salt, vegetable oil, +garlic, +shallot, +nutmeg, +salt, +olive oil, +bread crumbs, +parsley, +steak, +bread, +madeira, +tarragon, +asparagus, +artichoke, +lemon, +toast
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Seared Atlantic Diver Scallops With Sweet Corn Sauce And Black Truffle Recipe
The flavors you get in this dish are directly related to the quality of the product you are using. Your corn needs to be uber fresh, and try and use dry...
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Rosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan Sauce
"Pork loin roast - good-looking, lean, and attractively priced (under $25) - makes a memorable, no-fuss meal for holiday entertaining."
port wine, +apple jelly, +chicken broth, +cornstarch, +dried apricot, +cranberries, +garlic, +olive oil, +black pepper
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Ingredient Informationplum winesimple syrupport winesalmonsea scallopskosher saltvegetable oilbutter