Crab Cakes from Joe's Crab Shack Recipes with Seasoning, Crabmeat, Bread crumbs, Red pepper flakes, Egg yolks, Dijon mustard, Parsley, Worcestershire sauce

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Crab Cakes Like Joe's Crab Shack

I love to make copy cats from restaurants so I can have them whenever I want. These are very good as posted but for a change you might like to add chopped...

crabmeat, red pepper flakes, parsley, worcestershire sauce, +black pepper, +mustard powder, +eggs, +flour, +breadcrumbs, +lemon juice, +mayonnaise, +old bay seasoning, +salt

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Smurfettas Spicy Crab Cakes Recipe

This is my recipe. I've used it for over 30 years. (Took about 10 to perfect). This recipe is very good if you add some lobster meat to it. If you are...

seasoning, bread crumbs, dijon mustard, egg yolks, crabmeat, parsley, red pepper flakes, worcestershire sauce, +bell pepper, +black pepper, +garlic, +lemon juice, +mayonnaise, +old bay seasoning, +salt, +shallot

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Lori's Famous Crab Cakes

"These crab cakes are just the best. I make these often at home, and I make a smaller appetizer size for parties. They are always a hit. They are easy...

bread crumbs, dijon mustard, seasoning, parsley, worcestershire sauce, +vegetable oil, +egg whites, +green pepper, +green onion, +lemon juice, +mayonnaise, +mustard powder, +onion powder, +hot sauce, +red pepper

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Joes Crab Shack Crab Cakes Recipe

Restaurant recipe for great crab cakes Prep:10m

egg yolks, parsley, worcestershire sauce, +black pepper, +breadcrumbs, +butter, +crab meat, +lemon juice, +mayonnaise, +mustard powder, +old bay seasoning, +red pepper, +salt

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Etta's Crab Cakes (Tom Douglas)

Living in Seattle, and having eaten these at Etta's, I can attest that Etta's Crab Cakes are superb. They are included in "I Love Crab Cakes: 50...

dijon mustard, crabmeat, egg yolks, parsley, +cider vinegar, +breadcrumbs, +black pepper, +thyme, +kosher salt, +olive oil, +onions, +paprika, +red pepper, +sour cream, +hot sauce, +butter

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Chart House`s Jumbo Lump Crab Cakes Recipe

dijon mustard, bread crumbs, crabmeat, parsley, worcestershire sauce, +eggs, +mayonnaise, +salt, +white pepper

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Duet of Chesapeake Crab: Chesapeake Jumbo Lump Crab Cakes with Mustard Creme Fraiche

dijon mustard, bread crumbs, crabmeat, parsley, +butter, +cayenne, +hot sauce, +eggs, +mayonnaise, +mustard powder, +onions, +red pepper, +black pepper, +vegetable oil

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Crab Cakes from Maryland Governor's Kitchen

Diet-conscious Eastern-shore style, showcases the natural sweetness of Blue Claw Crabs with the minimum of filler and extra ingredients. Derived from...

crabmeat, +vegetable oil, +egg whites, +mayonnaise, +mustard, +old bay seasoning, +cracker crumbs

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Florida Crab Cakes With Avocado Butter

This recipe is out of a 1994 Bon Appetit magazine. It was given to them by a famous chef in Florida. It is still one of my favorite recipes for crab cakes...

bread crumbs, crabmeat, dijon mustard, parsley, worcestershire sauce, +avocado, +butter, +eggs, +green onion, +lime juice, +mayonnaise, +black pepper, +salt, +scotch, +hot sauce

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Baked Crab Cakes

These are fall apart tender! So baking them not just keeps them lower in fat but less chance of falling apart. Use lump crab meat and be sure not to mix...