Braised Lamb Shanks With Glazed Lemon and Orange Slices Recipes with Lamb, Orange, Beef broth, Red wine, Lemon, Tomato, Honey, Onions

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Loin of lamb with a garlic and anchovy crust, with pea and bean salad, garlic and herb potatoes and red wine and onion reduction

lamb, red wine, onions, tomato, +black pepper, +garlic, +olive oil, +anchovy fillets, +anchovies, +bread crumbs, +parsley, +dijon mustard, +potato, +water, +thyme, +rosemary, +butter, +chicken broth, +salad greens, +peas, +broad beans

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Braised Lamb Shanks And Oxtails With Carrots And Orzo Recipe

Planned on making Oxtails for the first time. I had just enough for two but suddenly we had company......so I defrosted some lamb shanks and cooked them...

beef broth, lamb, onions, tomato, +burgundy wine, +bay leaves, +beef, +spinach, +celery, +pasta, +carrot, +chicken broth, +black pepper, +garlic, +parsley, +olive oil, +orzo, +lamb shank, +butter

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Lamb Shanks Braised with Anise and Orange

beef broth, honey, lamb, onions, +carrot, +celery, +chicken broth, +garlic, +olive oil, +orange juice, +orange zest, +anise seed

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Braised Lamb Shanks with Roasted Garlic and White Beans

lamb, onions, red wine, beef broth, tomato, +cannellini beans, +garlic, +olive oil, +carrot, +celery, +rosemary, +bay leaf, +salt

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Braised Mustard Lamb With Celeriac and Braised Onions

Legs of lamb are on special at the store at the moment, with 10 CHF off a kilo, so well worth enjoying at that price. They were selling them on the bone...

beef broth, lamb, onions, +carrot, +celeriac, +cornflour, +cream, +white wine, +parsley, +rosemary, +thyme, +garlic, +dijon mustard, +mustard seed, +olive oil, +water

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Double loin of lamb with a lemon and mint stuffing on rustic ratatouille, with olive oil mash and lamb jus

lamb, onions, red wine, +olive oil, +carrot, +celery, +leek, +garlic, +thyme, +chicken broth, +stuffing, +lemon zest, +mint, +black pepper, +butter, +red onions, +eggplant, +yellow bell pepper, +red pepper, +zucchini, +cherry tomato, +basil, +whole milk, +rosemary, +potato

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Braised Lamb Shanks With Fresh Rosemary

A wonderful blend of flavors- perfumes the whole house. Perfect for company, since it can be made the day before. Everyone raves about it! I've doubled...

beef broth, tomato, red wine, lamb, onions, +carrot, +rosemary, +thyme, +garlic, +lemon zest, +chicken broth, +olive oil

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Braised Lamb Shanks with Rosemary

A braise is like a stew, but requires less liquid and has a longer cooking time. Allow about two and a half hours for the lamb to cook on top of the stove....

lamb, red wine, onions, tomato, beef broth, +carrot, +garlic, +lemon zest, +olive oil, +chicken broth

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Braised Lamb Shanks With Mushrooms and Pasta

If you prefer a thicker sauce add in a little flour mixed with cold water to thicken towards the end of cooking time. This is a really great recipe for...