A typical dish from Belgium, usually served in paper cones along with mussels. Adapted from About.com.

There is no fancy skill involved in making these crispy fries, but there is a trick. The potatoes are fried twice. The first time cooks them through and...

There is no fancy skill involved in making these crispy fries, but there is a trick. The potatoes are fried twice. The first time cooks them through and...

"Cilantro French fries are a crunchy new twist on shoestring fries. Perfect for parties."

Everyone needs to make really good french fries at least once in their lives. I use a hybrid of tips, taken mostly from Tony Bourdain’s "Les Halles Cookbook"...

"My family loves French fries and with 4 children the bag fries from the store just weren't enough and became too expensive. So I tried batter - after...

Partially cook potato in microwave first speeds up frying time. I discovered this trick to prevent fries that are cooked on the outside but still raw...