The name of this rich, tasty soup comes from the fishing village of Cullen, in Morayshire in Northern Scotland. "Skink" is a soup made originally...

Yes, it's an old-fashioned Blackbird pie! This is made with leftovers & tasted so good that I decided to post the recipe or is it an assembly job?!...

Cullen skink has its roots in Cullen, a small town on the Moray Firth coast of Scotland and is traditionally made using Finnan haddock on the bone but...

A fast and easy microwave soup. Most households will have the ingredients on hand. Use dried herbs instead of green onion and try yogurt or ordinary cream...

Easy and quick to make, and tastes good too.

Serve this with a side of veggies and you have a complete meal.

I got this recipe out of a newspaper a couple of years ago and altered it a little to make it easier.

I Got this recipe from my wife's mother. I had heard how good it was I just needed to try it and it was good it was a little thick like a chowder next...