Baked Greek-Style Omelette (Gluten-Free) Recipes with Mint, Leek, Red onions, Dill weed, Feta cheese, Rice, Zucchini, Tomato

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Baked Omelet with Zucchini, Leeks, Feta, and Herbs

rice, leek, zucchini, mint, dill weed, feta cheese, +water, +nonstick cooking spray, +egg substitute, +salt, +black pepper, +eggs

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Greek Pie

Notebook Magazine

feta cheese, dill weed, mint, leek, zucchini, +eggs, +olive oil, +flour, +prosciutto, +ricotta cheese

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Greek Bison Burgers

feta cheese, dill weed, mint, tomato, red onions, +spinach, +oregano, +cumin, +garlic, +kosher salt, +black pepper, +yogurt, +lemon zest, +lemon juice, +baguette, +cucumber

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Greek Fava Bean, Eggplant & Olive Stew With Feta

We had this recipe as a side dish for grilled meat, instead of over rice.The original recipe says it serves 4 people, I guess they forgot to mention that...

feta cheese, rice, red onions, tomato, zucchini, +chicken broth, +oregano, +eggplant, +olive oil, +fava beans, +parsley, +black pepper, +garlic, +kalamata olive, +potato, +red pepper, +salt

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Greek Bean Eggplant/Aubergine and Olive Stew

This stew is great as a winter warmer and extremely filling. For the potatoes I add sweet potatoes and also some chopped butternut squash. You could have...

tomato, feta cheese, rice, red onions, zucchini, +yellow squash, +chicken broth, +oregano, +eggplant, +olive oil, +fava beans, +parsley, +black pepper, +garlic, +kalamata olive, +potato, +red pepper, +salt

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Greek Salad

Adapted from Bon Appetit (July, 1983)

feta cheese, red onions, tomato, zucchini, +artichoke, +olives, +cucumber, +red wine vinegar, +salt

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Baked Stuffed Tomatoes

These are yummy, easy and really dress up a plate. They are a great side dish and go with everything. You can also use parmesan and fresh basil instead...

rice, feta cheese, tomato, dill weed, +bread, +spinach, +garlic, +olive oil, +pine nuts, +salt

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Greek Rice for Lovers of Greek Cuisine

Feta, Greek olives and herbs- a classic. This is a great side dish for your Greek dinner. It is not overpowering just a great medley of flavors. Try it...