Browsing Recipes similiar to Baked Chinese Crab Rangoon.
These are great appetizers! They look so pretty. and are very easy to prepare. I use my Fry Daddy for these.
Yummy! Baked not fried so lower in fat.
I've searched the web for crab won tons that tasted like the ones at my local Chinese restaurant. After no luck and recipes gone horribly wrong, I asked...
cream cheese, green onion, imitation crabmeat, sugar, wonton wrapper
Deep fried crab rangoon
There are never any leftovers at my house when I make these. Prep:60m
cream cheese, green onion, sugar, wonton wrapper, +cilantro, +crab meat, +ginger, +lime juice, +vegetable oil
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You can make the filling the day before and 1 hour before cooking remove from fridge. Very yummy stuff!
cream cheese, green onion, sugar, wonton wrapper, +crabmeat, +garlic, +ginger, +vegetable oil, +sour cream, +soy sauce
An appetizer at many Chinese Restaurants
cream cheese, green onion, sugar, wonton wrapper, +crabmeat, +egg whites, +salt, +soy sauce, +worcestershire sauce
I received this recipe from my sister-in-law. It is very good and hard to stop eating once you start.
cream cheese, green onion, imitation crabmeat, wonton wrapper, +parsley, +garlic powder, +milk, +nonstick cooking spray, +parmesan cheese, +salt, +sweet and sour mix
Quick and easy.
This recipe was an Appetizer Finalist in our local newspaper's "Holiday Recipe Contest".
cream cheese, green onion, imitation crabmeat, wonton wrapper, +garlic, +sweet and sour mix, +swiss cheese, +vegetable oil
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