Warning.. this is a very rich dish! Done with real butter and bacon, but if you want to indulge once in a while this is the meal to try! The original French...
mushroom, +bacon, +butter, +carrot, +chicken, +chicken broth, +flour, +garlic, +potato, +shallot, +white wine
This version of the standard Coq au Vin uses white wine instead of the red. It's made on the stove top and smells wonderful while it's cooking. From Favorite...
This is about as close to a classic Cog au vin as you're likely to find. Letting the flavors develop overnight is essential -- but it means that, if you're...
mushroom, +bay leaf, +carrot, +celery, +chicken broth, +chicken, +garlic, +kosher salt, +onions, +bacon, +thyme, +pearl onions, +tomato paste, +butter, +water
www.grouprecipes.com - Similiar recipes
mushroom, +bacon, +pearl onions, +chicken, +flour, +water, +balsamic vinaigrette, +tomato, +bay leaves, +parsley
www.kraftfoods.com - Similiar recipes
The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another...
recipe.aol.com - Similiar recipes
A true coq au vin is made with the master of the farmyard, a rooster. If you can't find such a beast, use a good-size roasting chicken, and reduce the...
mushroom, +ham, +red wine, +chicken broth, +flour, +garlic, +chicken, +thyme, +calvados, +sea salt, +bacon, +butter
www.epicurious.com - Similiar recipes
Elegant but hearty chicken and wine dish. A nice blend of Burgundy, herbs, and garlic. I serve this with hot cooked noodles, crusty French bread, and a...
mushroom, +bacon, +chicken, +carrot, +chicken broth, +flour, +garlic, +onions, +black pepper, +burgundy wine, +salt
"This is a real crowd pleaser. You can add your own favorite spices, herbs or veggies to this, to your taste. Serve with mashed potatoes and cooked greens...
mushroom, +carrot, +chicken, +rosemary, +flour, +garlic, +onions, +poultry seasoning, +red wine, +salt, +vegetable oil
allrecipes.com - Similiar recipes
I consider this elegant and for special occasions. I love the flavor of Burgundy wine with beef.
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