Gratin Dauphinois (Potatoes Au Gratin)
A recipe rich enough that sometimes the French use it as a main dish. But a smaller portion makes a great side dish. Enjoy.
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Colorful Potatoes Au Gratin
I saw a recipe for potatoes au gratin on the local news and decided to adapt it using three kinds of potatoes: Yukon Gold, blue, and sweet. It's quite...
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Creamy Au Gratin Potatoes
Au Gratin Potatoes are tradition in my family at Easter served with ham. These are my family favorite!
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Au Gratin Potatoes
Hi everyone! I have lived in the States for over 30 years, but my American husband and I moved to Norway almost 7 years ago. (I was born in Norway) Converting...
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Potatoes Au Gratin with Fennel and Bacon
"Delectable creamy Au Gratin Potatoes are enhanced with subtle flavors of fennel and bacon. Caution: this recipe will make people break your door down...
potato, +bacon, +butter, +cheddar cheese, +fennel bulb, +flour, +basil, +whole milk, +nutmeg, +black pepper, +white pepper
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Gruyere Potatoes Au Gratin
Creamy and almost healthy potatoes au gratin
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Double Cheese Potatoes Au Gratin
I created this the other night, because I wanted some potatoes au gratin. So I used the ingredients I had on hand. This is a great base recipe, I think...
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Classic Bistro Style Gratin Dauphinoise - French Gratin Potatoes
This classic French potato gratin dish is world famous, and rightly so! I am quite happy to have this as a main meal, with just some crusty bread and a...
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