www.cooks.com - Similiar recipes
balsamic vinegar, eggs, olive oil, salt, zucchini, +green onion, +mozzarella cheese, +parmesan cheese, +red pepper flakes
www.cdkitchen.com - Similiar recipes
ZUCCHINI AND GREEN PEA FRITTATAThis recipe came from an estate sale. I obtained it when I purchased the family collection from the Herrin Estate in Canton,...
balsamic vinegar, eggs, olive oil, salt, zucchini, +beans, +basil, +egg whites, +green onion, +parmesan cheese, +peas, +hot sauce
www.grouprecipes.com - Similiar recipes
I found this at eatingwell.com and really want to try it as soon as I get a chance. I was hoping that posting it here will increase the likelihood of me...
balsamic vinegar, eggs, olive oil, salt, zucchini, +white vinegar, +basil, +black pepper, +garlic, +parmesan cheese, +tomato, +shallot, +english muffin
olive oil, balsamic vinegar, salt, eggs, zucchini, +tomato sauce, +onions, +garlic, +tomato, +black pepper, +pancakes, +flour, +milk
www.bbc.co.uk - Similiar recipes
zucchini, eggs, olive oil, balsamic vinegar, salt, +spaghetti squash, +onions, +garlic, +red pepper, +flour, +paprika, +chili powder, +black pepper, +salad greens
recipe.aol.com - Similiar recipes
eggs, olive oil, balsamic vinegar, salt, zucchini, +beef, +garlic, +ketchup, +panko, +ground pork, +red pepper, +red pepper flakes, +romano cheese, +ground veal, +yellow onions, +yellow bell pepper
www.foodnetwork.com - Similiar recipes
I watched Bobby Flay's Meatloaf Throwdown this weekend, and was really intrigued by this idea. I'm posting it here, where I can easily find it.
balsamic vinegar, eggs, olive oil, salt, zucchini, +parsley, +thyme, +garlic, +ground beef, +ground pork, +ground veal, +ketchup, +panko, +red pepper, +red pepper flakes, +romano cheese, +yellow onions, +yellow bell pepper
"A match made in heaven: scrambled eggs and zucchini. Note: this recipe is easily doubled, tripled, etc. Ratio of 1 to 2 zucchini per egg. Great served...
eggs, olive oil, salt, zucchini
allrecipes.com - Similiar recipes
A little labor-intensive, especially if serving topped by a sauce, but just delicious. Hollandaise, Mornay, Bearnaise all are possibilities.
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