peas, yam, leek, ginger, celery, carrot, water, cayenne, +salt
This is a heating-up soup for cold winter nights. Fresh ginger makes it tangy and refreshing. I like the shrimps in shells. It looks more interesting and...
carrot, celery, ginger, water, leek, potato, +fish fillets, +garlic, +lemon juice, +olive oil, +red pepper flakes, +sea salt, +shrimp
Duck and rice in a savory broth, offset with the sweetness of yams and green peas. Hearty enough for a main dish. If you can get a large (6 pound) duck,...
carrot, celery, ginger, peas, water, yam, +beef broth, +chicken broth, +bay leaf, +thyme, +duck, +sage, +cumin, +rice, +onions
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It seems every house in Ireland has a pot of this soup on the boil. Each family with it's own recipe. It is cheap, delicious and filling. I devised this...
carrot, cayenne, celery, leek, potato, water, +chicken broth, +cumin, +sage, +thyme, +parsley, +pasta, +salt, +bouillon cube
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