This flavorful vegan side dish is ever-so-slightly adapted from a recipe in The Millennium Cookbook. These yams are truly addictive. They are a beautiful...
allspice, coconut milk, thyme, garlic, yam, olive oil, sea salt, white pepper
Ya Mon! Picture yourself sitting on a Caribbean beach, having just picked up this from a street vendor. I like to reduce the marinade into a sauce, adding...
allspice, garlic, olive oil, sea salt, thyme, +habanero, +bay leaves, +chicken, +green onion, +ginger, +lime juice, +onions, +orange juice, +soy sauce, +white vinegar
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olive oil, sea salt, thyme, white pepper, garlic, +rib eye steak, +steak, +horseradish, +seasoning, +paprika, +cayenne, +oregano, +fennel seed, +black pepper, +onion powder, +mayonnaise, +sour cream, +lemon juice, +green onion
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This also works well on the grill wrapped loosely in foil.
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Just writing this recipe makes me want to drool as I remember how delicious it was . . . mmmmm, lamb. My husband who loathes sheep is now ready to raise...
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