Soy Sauce Eggs - Ramen Eggs
A very simple recipe using my favorite food, soy sauce, for marinating boiled eggs. You can eat these eggs simply sliced or with condiment of your choice...
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Grand Ma-Ma's Deviled Eggs (No Mayo!!)
This recipe is unique in that it doesn't have mayonnaise, if you are one that is expecting a "creamy" mayo type deviled egg, this recipe may...
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Scrambled Eggs, Not Runny, Not Watery, Hard Scrambled Eggs
Ever had scrambled eggs at a restaurant? Ever tried making scrambled eggs before? Runny? watery? unappetizing? Well, not anymore!
worcestershire sauce, +butter, +cheese, +cornflour, +eggs, +dijon mustard, +milk, +black pepper, +salt, +hot sauce, +bread
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Stout and Cheddar Rarebit with Fried Eggs
The beer and cheese combo gets saucy, turning toast and fried eggs into a truly luxurious meal all about extras: extra-stout beer, extra-sharp Cheddar,...
sugar, worcestershire sauce, +brown sugar, +cider vinegar, +eggs, +cheddar cheese, +olive oil, +flour, +mustard powder, +red onions, +bread, +butter, +water, +watercress
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Curry Eggs over Rice (For Leftover Hard Boiled Eggs)
A delicious main dish that uses up those leftover hard boiled eggs from Easter. The lady who prepared this on the show said that her mother used to make...
sugar, +vegetable oil, +chili powder, +cider vinegar, +cilantro, +ginger, +tomato, +garlic, +black pepper, +coriander, +cumin, +turmeric, +eggs, +onions, +salt, +tomato sauce, +water, +rice
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Eggs "Benedict" with Quail Eggs And Spiced Biscuits
sugar, +quail, +rice vinegar, +water, +bread flour, +flour, +salt, +chili powder, +baking powder, +thyme, +zest, +butter, +eggs, +buttermilk, +milk, +lemongrass, +olive oil, +green onion, +lemon juice, +fennel, +crab meat, +white pepper
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Pickled Red Beet Eggs
"My Pennsylvania Dutch grandmother, Florence Walter, used to make these. They are especially great for picnics. The combination of pickled eggs, beets,...
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Garlic Pickled Eggs
"These tasty pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water."
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Deviled Eggs
I make these for every family dinner and for most other parties and barbecues as well. Mine are a bit spicier than others - the key ingredient is the cumin....
sugar, +garlic powder, +green onion, +cumin, +eggs, +dill pickle, +mayonnaise, +onion powder, +parsley, +black pepper, +pickle juice, +salt, +hot sauce, +mustard
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