This turns an average grocerty store bought steak into a good restaurant tasting steak. It takes only minutes to prepare and marinade can be for 30 minutes...

This is the only steak my family will eat. They do not even like NY strip any more. We have our meat processor cut our venison steaks to about 1 inch...

"The key to a juicy steak is cook it FROZEN."

Why wait for summer to make this mouth watering recipe. This is very easy and soooo yummy! My family doesn't eat allot of red meat but every once in...

"My dad-a big steak lover-got this recipe form a friend, and now we never eat steak without using this marinade. It makes the meat so juicy and adds a...

My dad inspired this sauce, and I have experimented with it for 30 years. It is delicious on charcoal-grilled steak, chicken, hamburgers, and pork chops....

Rich, flavorful blue cheese butter melts deliciously over grilled steak.

This is a variation of a recipe I got from a book that came with my BBQ. I used strip loin steaks and it was fantastic. You don't need any steak sauce...