This recipe was developed in an attempt to make lower cholesterol deviled eggs. Note in this recipe you will need to boil one dozen eggs then separate...
egg whites, worcestershire sauce, +apple cider vinegar, +egg yolks, +potato, +mayonnaise, +paprika, +mustard, +food coloring
Ever had scrambled eggs at a restaurant? Ever tried making scrambled eggs before? Runny? watery? unappetizing? Well, not anymore!
worcestershire sauce, +butter, +cheese, +cornflour, +eggs, +dijon mustard, +milk, +black pepper, +salt, +hot sauce, +bread
www.cooks.com - Similiar recipes
This recipe is unique in that it doesn't have mayonnaise, if you are one that is expecting a "creamy" mayo type deviled egg, this recipe may...
I was looking for something creative to make for my students on Dr. Seuss' birthday this year (Read Across America Day). I threw this together, and I...
We have these a lot, when we make scrambled eggs. A favorite of guests, too.
An old standby for party trays and buffets. A good way to use those Easter Eggs.
Threw this together this morning to use up a huge chunk of Asiago cheese and also to help keep my ailing chive plant alive (it was getting overgrown!)...
Egg whites with little fat from the cheese.
So simple, so quick, so the best ever!!!
Can't find what you are looking for? Try our custom google recipe search:
ToolsAdd to your Website
Search alongside Google
Recipe Puppy for iPhone
MoreSubmit your Recipe
Online Grocery Delivery
Restaurant Gift Certificates