My all-time favorite hamburger patty for making American style burgers. I found the original recipe in the Better Homes and Gardens Barbecue Book back...
worcestershire sauce, +chili sauce, +eggs, +ground beef, +onions, +black pepper, +horseradish, +mustard, +salt
"Brimming with chunks of beef, potatoes, carrots, green beans and mushrooms, this satisfying soup is a meal in itself. 'When unexpected guests come to...
worcestershire sauce, +carrot, +beef, +green beans, +mustard powder, +peas, +black pepper, +potato, +salt
"Deb Waggoner of Grand Island, Nebraska notes, This beef turns out tender and delicious every time!"
worcestershire sauce, +brown sugar, +chili powder, +ginger, +ketchup, +liquid smoke flavoring, +mustard powder, +sandwich rolls, +water
"This classic recipe is made with cream cheese and dried beef and served with snack crackers. It makes a good party appetizer."
Adapted from a family friend's recipe. Delicious and my husband asks for it all the time! Great as leftovers and can be made into a beef stew too! Serve...
worcestershire sauce, +barbecue sauce, +beef, +brown sugar, +mustard powder, +french onion soup, +horseradish, +salt, +water
And does this EVER tenderize! great for either beef or pork. I don't really measure exactly, I just eye-ball all amounts, so exact measurments are really...
worcestershire sauce, +black pepper, +dijon mustard, +lemon juice, +garlic, +green onion, +honey, +soy sauce, +vegetable oil
"I use this delicious beef marinade with chuck roast and shish kabobs before grilling."
worcestershire sauce, +black pepper, +cloves, +mustard powder, +lemon juice, +salt, +soy sauce, +vegetable oil, +white wine vinegar
"Rely on your slow cooker to help prepare this moist pot roast. I thicken the juices to make a pleasing apple gravy that's wonderful over the beef slices...
worcestershire sauce, +browning sauce, +cornstarch, +garlic powder, +onions, +soy sauce, +salt, +apple, +water
"Our summer season in Upstate New York is not very long, so we try to cook outdoors often. This recipe is one of our favorites. I really don't know where...
I prepare this and use it in burritos casseroles, any dish that calls for ground beef. Freezer in 3 1/4 cup servings.
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