"The red flesh of the salmon contrasts with the dark green pasta to make a gorgeous dish. It is served with a dill flavored white sauce. This recipe makes...
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In the book American Gourmet, Jane and Michael Stern describe beef Wellington as a \"lardaceous dish\" that is \"rich beyond reason.\" The pastry-wrapped...
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This is a wonderful take on chowder. A favorite in the Pacific Northwest. Picture from (Picture from epicurious.com) Prep:20m
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I love salmon! Can't wait to try this! (I just found this recipe among a million others that I had cut out of magazines a long time ago!) It says that...
white wine, +balsamic vinegar, +brown sugar, +black pepper, +lemon juice, +olive oil, +salmon, +salt
Fast meal. Divine taste. This recipe is from Giada's Everyday Italian on Food Network. My husband loves salmon and thought this was perfect. The kitchen...
white wine, +dijon mustard, +olive oil, +rosemary, +thyme, +garlic, +lemon, +nonstick cooking spray, +salmon, +salt
Another salmon recipe with a nice sweet glaze to liven up the mild taste of the fish. (edited May 2007 to reflect comments on cooking time - was originally...
white wine, +cayenne, +dijon mustard, +chinese five spice powder, +ginger, +garlic, +green onion, +orange marmalade, +salmon, +almonds
Thinking of firing up the grill this weekend? Then think of Salmon! It is so tasty and also healthy.
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