"I made these when I had my bar, and they were always a big hit. I made them in large batches because of the standing time, but have scaled the recipe...

"This recipe for Kosher style dills was given to me 25 years ago by a farmers wife who grew cucumbers and it has never let me down. The two things I have...

"I use these in Bloody Marys, instead of celery sticks, and they are always a hit!"

"These tasty pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water."

I love these and they are a big hit with my family. I got this off the net, last year. You want the cucumbers with the little bumps on them, this means...

"This recipe is from my Grandmother's cookbook she made to pass to all her grandchildren. They come out very, very crisp with a wonderful dill flavor....

This is a wonderful change of pace vinaigrette. Pour this over a mixture of sectioned oranges, red onions and mixed greens for a delightful salad.