Apple and Chicken Hash
From Cooking Light. Per 1 cup serving: 226 calories, 5.6 g fat, 18.1 g protein, 26.3 g carb, 2.9 g fiber, 45 mg cholesterol.
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Comforting Cauliflower Soup
From Australian Women's Weekly. Serve this with cheese and bacon toasts. Yummy! Soup can be made a few days ahead and frozen. Reheat in microwave. To make...
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Chicken Delicious
A hearty combination of potatoes, chicken, and Italian sausage. Cooking the potatoes along with the meats makes them a cut above. And the aroma during...
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Zucchini and Potato Bake
"This is a very easy and delicious dish that I like to make as a side dish for my summer barbecues."
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Light 'n' Creamy Mashed Potatoes
"You'd never know that these mashed potatoes are on the lighter side. Garlic and chives season them nicely while sour cream and cream cheese add richness....
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Great Twice Baked Potatoes
"These went over smashingly at a party. Easy to make (if you don't mind the cooking wait) and impressive looking and tasting!"
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Cajun Country Roasted Potatoes
I love roasted potatoes! Spicy and flavorful! Adapted from Southern Recipes.
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Corned Beef Hash
This breakfast dish is wonderful when using leftover beef brisket. The best way to serve it is with a few fried eggs over the top of the corned beef hash...
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Oven Fries II
"This is a very easy recipe, and it's much lower in fat than traditional fries."
olive oil, paprika, potato, salt
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