This hot bacon dressing is based on memories of the wilted leaf lettice salads my mother used to make. I also love this dressing on cobb salads, chef's...

A delicious Velouté French soup, the literal translation being to "be made like velvet", in other words, creamed and thick!! This is ALWAYS...

"A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits."

"Potluck-goers will enjoy these cute pastry packets, whether they eat them by hand or by fork. The bacon-onion filling is tasty, and the turnover shell...

"A simple way to prepare duck breasts without the 'gamey' taste. Serve with wild rice and fresh bread for a special meal."

A Pillsbury favorite...go crazy and dress up your brussel sprouts with bacon and crunchy pecans.

This traditional supper dish of sausages, bacon, onions and potatoes dates back at least as far as the early eighteenth century. It seems to be more of...

"This chowder is like a bacon-topped baked potato in a bowl. On cold winter days, my family is thrilled to see this meal on the table. ...

"This dish can be a comforting breakfast or a fast dinner food. Onions are sauteed with potatoes and eggs then served with crispy bacon on warm flour or...