What a hamburger bun should be. Substantial enough to handle a big burger with lots of toppings and yet have an excellent flavor all of its own. This is...
Homemade hamburger rolls with only a 10 minute rising time. These are really good. Recipe from Taste of Home.
These buns aren't anything like those yucky buns from the supermarket. They are both beautiful and take the hamburger to new heights. Can also be formed...
Hamburger Buns (Gourmet June 08) Prep:240m
A great alternative to a regular hamburger bun. It holds condiments well. This bun also can be used for fantastic sandwiches. Prep:90m
www.bigoven.com - Similiar recipes
"'The dough setting on my bread machine makes it easy to prepare fresh rolls in a variety of shapes,' relates Nancy Whitney of Seattle, Washington. 'We...
eggs, water, +bread flour, +cheddar cheese, +milk powder, +yogurt, +sesame seed, +ranch dressing, +salt, +sugar, +yeast
allrecipes.com - Similiar recipes
Low fat hamburger or sausage roll alternative.
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This is from Bread Machine Magic. The best bun we ever had. When barbecuing, I usually divide the dough in half and make 4 burger buns and 6 hot dog buns.
This is a recipe that I put together myself and ever since I have never bought any.
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