What a hamburger bun should be. Substantial enough to handle a big burger with lots of toppings and yet have an excellent flavor all of its own. This is...

Homemade hamburger rolls with only a 10 minute rising time. These are really good. Recipe from Taste of Home.

This the only recipe I use for everything now. If you live outside Canada your flour may not have the high protein/gluten that our Canadian milled flours...

This is a recipe that I put together myself and ever since I have never bought any.

These homemade buns have a wonderful light-textured soft interior and a delicate crust thanks to the inclusion of both mashed potatoes and cottage cheese....

Another old recipe that I love. Nothing better then fresh hamburger buns with burgers or chicken. They have a slightly sweet flavor due to the honey....