Injera - Ethiopian Bread Recipe
Injera is the Ethiopian staple bread (staple = a principal dietary item, such as flour, rice, or corn) its thin crepe like flat bread that the dishes such...
salt, vegetable oil, water
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Seasoned Flank Steak
"'I always keep a flank steak in the freezer for unexpected company,' writes Betty Graham of Sun City, California. 'This recipe has often saved me when...
salt, vegetable oil, water, +lemon pepper
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Chinese Pancakes - No Egg or Milk
These lovely light pancakes are great with duck, and contain no egg or dairy
salt, vegetable oil, water, +flour
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Puerto Rican Steamed Rice
"This basic Puerto Rican version of steamed rice goes well with Carne Guisada and Habichuelas Guisada."
salt, vegetable oil, water, +rice
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Pooris (Fried Indian Bread)
I love all breads I've had from India and this is one of them. This is a basic recipe for the fried Indian bread, Pooris. Another recipe I got from the...
vegetable oil, water, salt, +flour
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Whole Wheat Flatbread
Kind of like a chapati, a flat pita, or a whole wheat tortilla. It is thin, perfect for scooping up dips or rolling into wraps. You could probably make...
salt, vegetable oil, water, +flour
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Berber Bread
"A very very yummy snack or breaky, very very very easy to make. Smear a little honey on each piece and enjoy!"
salt, vegetable oil, water, +flour
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No Roll Pie Crust I
"This is a no roll, press in the pan crust, made with oil instead of shortening. It is very good and very easy. A good choice for when a top crust isn't...
water, vegetable oil, salt, +flour
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Dhal Puri
An interesting-looking flat bread from Taste of the Caribbean. Use these as you might use chapatis or naan or other small flat breads.
water, vegetable oil, salt, +flour
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Chapati (East African Bread)
This is taken from the Congo Cookbook. Unleavened bread that is very popular and is served with many curry dishes. I am estimating the servings as I have...
vegetable oil, salt, water, +flour
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