French String Beans/ Green Beans, Tomato & Basil Salad
Hey Vegetarians and Side Salad hunters, here's a recipe for you ! This is a Jacques Pepin recipe. This is a family favorite. Just think of all the VITAMINS!...
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Philippines Monggo Beans and Pechay (Mung Beans and Bok Choi)
This is my favorite way to eat mung beans and bok choy. I think it's the ginger flavor that really makes it good to me. It's a Philippines dish that...
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Deep-Fried Broad Beans (Fava Beans)
I happened upon these in a local Asian grocery store and fell in love. My first batch was seasoned with cheese (sort of nachoish!) and the next, with...
vegetable oil, +salt
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Black Beans
As served at Orinoco's in Boston. Ideally, you should let the beans soak overnight. If you don't have time, place the beans, water and chicken stock...
red wine vinegar, vegetable oil, +bacon, +bay leaves, +black beans, +oregano, +garlic, +green pepper, +chicken broth, +kosher salt, +onions, +green onion, +water
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Gilded Green Beans
A tasty side dish from the Junior League of Wichita Falls TX - these are yummy!(cooking time includes marinating time)
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Broad Beans (fava Beans) Stir-fried With Szechuan Pepper
I love broad beans especially with szechuan pepper!
vegetable oil, +broad beans, +caster sugar, +chili, +rice vinegar, +rice wine, +sesame seed, +soy sauce, +black pepper
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Green Beans Thoran (Green Beans With Coconut)
A delicious accompaniment to almost any Indian meal, this Kerala classic can be prepared with French beans, stringless beans, the oriental asparagus bean...
vegetable oil, +mustard, +coconut, +curry powder, +red chili pepper, +garlic, +green beans, +cumin, +turmeric, +green chilies, +salt, +shallot, +water, +rice
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