Cromer crab samosa with crab and apple salad
vegetable oil, garam masala, +crab meat, +onions, +mustard seed, +coriander seed, +green chilies, +crabmeat, +spring onion, +paprika, +chives, +lime juice, +dijon mustard, +tarragon, +apple, +pastry, +chutney, +butter, +ginger, +plum, +caster sugar, +white wine vinegar, +water, +salad dressing, +olive oil, +salad greens
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Krabby Crab Coleslaw with Spicy Nuts
Cole slaw transformed - with Krab/crab, green onion, tomato and a spicy, crunchy peanut topping. Can be made the day before and served as a main or side...
garam masala, vegetable oil, +cayenne, +cider vinegar, +coleslaw, +curry powder, +green onion, +imitation crabmeat, +mayonnaise, +salt, +peanuts, +sugar, +tomato
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Chesapeake Oyster Stew, Crispy Soft Shell Crab, Maryland Jumbo Lump Crab Imperial Eastern Shore Sweet Corn Pudding
vegetable oil, +buttermilk, +flour, +crabs, +corn flour, +whole milk, +black pepper, +old bay seasoning
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Crisp soft shell crab, crab salad and tandoor smoked spicy salmon mousse
garam masala, vegetable oil, +chutney, +kumquats, +sugar, +white vinegar, +cumin, +coriander seed, +chilli, +melon, +salt, +plum, +red wine vinegar, +anise seed, +black pepper, +salmon, +garlic, +coriander, +ginger, +leaves, +lime zest, +lime juice, +chili powder, +chickpea flour, +yogurt, +butter, +mousse, +cream, +mint, +lime, +crab meat, +garlic paste, +turmeric, +flour, +crabs, +coconut oil, +mustard seed, +curry powder, +green chilies, +onions, +crabmeat, +coconut milk, +coconut, +mustard
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Crab Peri Peri
Russ and I are keen (and successful) crabbers. We caught our won blue swimmers for this yummy dish
garam masala, vegetable oil, +blue crabs, +cider vinegar, +cumin, +garlic, +ginger, +red chili pepper, +red onions, +salt, +tomato
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Crab Cakes from Maryland Governor's Kitchen
Diet-conscious Eastern-shore style, showcases the natural sweetness of Blue Claw Crabs with the minimum of filler and extra ingredients. Derived from...
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Duet of Chesapeake Crab: Chesapeake Jumbo Lump Crab Cakes with Mustard Creme Fraiche
vegetable oil, +butter, +cayenne, +dijon mustard, +hot sauce, +eggs, +bread crumbs, +crabmeat, +mayonnaise, +mustard powder, +onions, +parsley, +red pepper, +black pepper
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Crab Masala
This is Smitha Dev's recipe from the Thursday magazine. I hope you enjoy it!
garam masala, vegetable oil, +black pepper, +coconut, +coriander, +crab meat, +cumin, +curry powder, +garlic paste, +ginger paste, +mustard seed, +onions, +chili powder, +tomato, +turmeric
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Crab Bisque with Crab Toasts
vegetable oil, +bay leaves, +flour, +brandy, +carrot, +cayenne, +celery, +crab meat, +green onion, +crabs, +heavy cream, +crabmeat, +salt, +green pepper, +water, +yellow onions
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Crab bisque with crab beignets
vegetable oil, +crab meat, +butter, +onions, +carrot, +celery, +thyme, +bay leaves, +tarragon, +cayenne, +tomato, +white wine, +brandy, +fish stock, +cream, +lemon juice, +black pepper, +water, +flour, +eggs, +pea shoots, +olive oil, +bread
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Ingredient Informationvegetable oilgaram masala