Salmon Recipes with Vegetable oil - Page 3

Asian Salmon

This is very quick to prepare; I have marinated the salmon for as little as 1/2 an hour, yet it has plenty of flavor. For ease of preparation, we buy individually...

vegetable oil, +brown sugar, +olive oil, +black pepper, +garlic, +onions, +rice vinegar, +salmon, +soy sauce

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Roast Salmon With Lime Salsa

The flavors of this dish merry in pure sunshine! This is how Salmon should taste and Chef Grace Parisi, known for her easy and fabulous sauces, really...

vegetable oil, +cilantro, +black pepper, +jalapeno, +lime, +red onions, +salmon, +sea salt, +sugar

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Grilled Salmon Weight Watchers Recipe

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vegetable oil, +balsamic vinegar, +brown sugar, +garlic, +ginger, +green onion, +red pepper flakes, +salt, +soy sauce

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Dill-Mustard Grilled Salmon

We love salmon in our house and with my new George Foreman grill we have been enjoying grilled foods during the winter.

vegetable oil, +dijon mustard, +dill weed, +honey, +mayonnaise, +salmon

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Ultimate Jewish Salmon Croquettes

Quick and easy way to make Salmon Croquettes

vegetable oil, +eggs, +onions, +bread crumbs, +salmon, +sour cream

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Grilled Salmon

"We love to cook on the grill at our house. I've used this flavorful salmon recipe several times and we always enjoy it. The parsley, rosemary and green...

vegetable oil, +green onion, +lemon juice, +black pepper, +salmon, +salt

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Glazed Salmon Fillet

This recipe is a close second to the salmon that my husband and I enjoy at a local Japanese hibachi!

vegetable oil, +brown sugar, +red pepper flakes, +ginger, +salmon, +soy sauce

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Roasted Delicata Squash With Pan Seared Salmon Recipe

This is a sweet winter squash. Serve with pan seared salmon. Recipe from Wegman's Prep:10m

vegetable oil, +squash, +parsley, +balsamic vinegar, +honey, +port wine

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Salmon Patties II

"This is my Dad's recipe that he taught me years ago. Dad is in his 70's now but still cooks just as well as he ever did. Simple but great!"

vegetable oil, +eggs, +flour

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Chinese-Style Flavorful Salmon

DH and I really enjoyed this different way of preparing salmon. From Keiko O Aoki's "Easy and Healthy Japanese Food for the American Kitchen."...

vegetable oil, +flour, +cilantro, +salmon, +salt

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