brandy, dijon mustard, flour, olive oil, onions, thyme, vegetable broth, water
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dijon mustard, flour, olive oil, onions, water, +bread crumbs, +cajun seasoning, +eggs, +garlic, +green pepper, +green onion, +parmesan cheese, +imitation crabmeat, +salt, +white pepper
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"For me, pizza is a staple of life. I worked at a pizza restaurant after college, and I've been trying ever since to re-create the wonderful pizza crust...
Tender juicy pork chop dish. Serve with garlic mashed potatoes and you have real comfort food! This gravy can be used with other meats as well.
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"A delicious and easy Mexican style stewed meat recipe that I got from my Mom. Sometimes I also add mushrooms and stewed tomatoes. Try serving over steamed...
"A hearty, spicy stew with a distinctive New Mexico twist. Perfect for warming up on those cold winter days. Serve with warmed tortillas."
"Gingered pork chops baked in orange juice. Try it, and you will love it!"
"Elegant, easy and delicious."
"A large bowl of this stew on a chilly autumn day will quickly warm you up. It's great with a thick slice of homemade bread."
"This is a very common recipe here in Spain. I give you my mom's variation, you will love it!"
flour, olive oil, onions, water, +clams, +garlic, +red pepper flakes, +saffron, +salt, +bouillon, +white wine
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