Green because of all the green vegetables in it, not because it uses green curry paste. An Indian-style curry from Anna Thomas' "The Vegetarian Epicure...
turmeric, salt, +cayenne, +rice, +coriander, +garlic, +ghee, +ginger, +green beans, +green chilies, +black pepper, +cinnamon, +cumin, +hot paprika, +lemon juice, +onions, +potato, +spinach, +water, +zucchini
Adapted from Vij's restaurant in Vancouver. I have halved the recipe and reduced the amount of oil. This is delicious as a side or as a main. When buying...
salt, turmeric, +vegetable oil, +tomato, +eggplant, +green onion, +red pepper, +chili powder, +yogurt
This is so simple to make with great results, the flavours really work well together!
salt, turmeric, +brown sugar, +cumin, +garam masala, +green pepper, +chili powder, +sunflower oil, +tomato
Green lentils, spinach, and parsley give this delicious soup a dense green color and offer up loads of nutrients.
salt, +bay leaves, +carrot, +celery, +chicken broth, +dijon mustard, +green lentils, +parsley, +garlic, +olive oil, +onions, +parmesan cheese, +black pepper, +red wine vinegar, +spinach, +tomato paste
This quick dish has all the deep, exciting flavors of Southeast Asia. The curry paste already has lemongrass in it, so don't worry if you can't find fresh:...
salt, turmeric, +cilantro, +garlic, +rice noodles, +shrimp, +lemongrass, +vegetable oil, +chicken broth, +shallot, +sugar, +curry paste, +fish sauce, +water
www.epicurious.com - Similiar recipes
This is called green curry because of its color; however, some of its seasonings such as cayenne pepper, hot paprika, black pepper and green chilis can...
salt, turmeric, +black pepper, +butter, +cayenne, +cinnamon, +coriander, +cumin, +ginger, +garlic, +green beans, +green chilies, +hot paprika, +lemon juice, +onions, +potato, +spinach, +water, +zucchini
Very tasty and nutritious !!
From today's City Times newspaper. This Sri Lankan speciality is rich and when served with ghee rice, it becomes a wholesome meal.
food.sify.com - Similiar recipes
These tangy beans are sure to delight served either with Indian food- or to spice up a Western style roast. I served with my Shahjarani Roast Lamb- my...
turmeric, salt, +coriander, +green beans, +chilli, +chicken broth, +vegetable oil, +cumin, +mustard seed, +lemon juice
www.grouprecipes.com - Similiar recipes
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