You can really use any cut of beef for this as long as it is a tender cut like sirloin or beef tenderloin, beef tenderloin is expensive, so I most always...

I just sort of came up with this recipe. We liked it so well I decided to post it.Use a good rich beef stock like Wolfgang Puck or Emerill's rather than...

A delicious & heady combination of good red wine, prime beef, smoked bacon, dried orange, shallots, garlic & cepes - dried forest mushrooms! A...

"Corned beef, potatoes, tomatoes, onions, and tons of garlic make this Filipino family recipe an excellent quick and easy dish to serve over rice."

"Boneless beef chuck cross rib roast is marinated with wine, aromatic herbs and vegetables before roasting for this tender and succulent Burgundy roast...

Ground Beef Chimichangas. Serve with Garlic Bread a Salad and dinner is done!

A lazy day today! This was an quick and easy way to use up leftover roast beef from the day before! It gave me 6 generous helpings. I served it with fresh...

"This is a highly nutritious and wonderful Mexican soup, called a 'caldo.' It is too dense to be a soup, and is almost a stew, except the liquid hasn't...

This is a very simple stew, made either with beef or lamb, that is very good to eat. Traditionally, it is served atop a rice ring (buttered rice that you...