Recipes with Tofu, Mushroom, Tomato sauce, Red pepper, Oregano, Zucchini, Mozzarella cheese

No Noodle Vegetarian Zucchini And Tofu Lasagna Recipe

A delicious spin on a classic italian dish for vegetarians (or just vegetable lovers) everywhere! You can substitute the zucchini for yellow squash for...

mozzarella cheese, mushroom, tofu, oregano, tomato sauce, red pepper, zucchini, +eggs, +garlic, +parmesan cheese, +salt

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Cheesy Pasta and Vegetable Bake

tomato sauce, mushroom, red pepper, zucchini, oregano, mozzarella cheese, +penne

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Spa Pizzas Recipe

mozzarella cheese, mushroom, oregano, red pepper, tomato sauce, zucchini, +olives, +green pepper, +italian seasoning, +olive oil, +onions

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Herbed Polenta Torta with Spinach, Mushrooms, and Ricotta

red pepper, oregano, mushroom, zucchini, mozzarella cheese, tomato sauce, +polenta, +cornmeal, +parsley, +salt, +basil, +black pepper, +water, +parmesan cheese, +nonstick cooking spray, +spinach, +yellow squash, +green onion, +red wine, +tomato, +garlic powder, +onion powder, +artichoke, +ricotta cheese, +egg whites, +eggs

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Tuscan Vegetable Baked Ziti

red pepper, zucchini, mushroom, tomato sauce, oregano, +cheese, +ziti pasta

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Easy Layered Italian Meatloaf

tomato sauce, oregano, zucchini, mushroom, mozzarella cheese, +stuffing, +ground beef

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Garden Pita Pizza

Found this recipe, when looking for something to do with pita bread. This is a low-fat easy lunch for one, and pretty tasty too. I really like pita bread...

mushroom, oregano, mozzarella cheese, tomato sauce, zucchini, +olives, +parmesan cheese, +basil, +garlic powder, +green onion, +pita bread

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Herb Roasted Vegetables

I started with a recipe that I found on the McCormick spice website but I have changed it to incorporate vegetables and herbs that better suit my family?s...

mushroom, mozzarella cheese, oregano, red pepper, zucchini, +black pepper, +garlic, +olive oil, +red onions, +red potatoes, +rosemary, +salt

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Grilled Eggplant Pizza(Vegetarian)

After trying grilled eggplant on a pizza I was hooked! I changed the recipe so much that I have posted my version. Use more or less sauce, I like mine...