A savory blend of three mushrooms in a unique recipe from the New England Soup Factory in Boston, known for their hearty and unusual soups. If you prefer...
thyme, cream, +celery, +chicken broth, +black pepper, +garlic, +kosher salt, +mushroom, +portabella mushrooms, +potato, +butter, +sherry, +spanish onions, +worcestershire sauce
This recipe was given to me from a friend years ago. She made it one time for a function and I thought it was incredible! She photo copied it out of...
cream, thyme, +bay leaf, +butter, +carrot, +celery, +chicken broth, +chicken, +curry powder, +onions, +flour, +lemon zest, +black pepper, +rice, +salt, +apple
This is my favorite garlic soup of all. It is wonderful and each bite is as memorable as the first. This garlic soup differs from the ordinary garlic soup...
thyme, +avocado, +sage, +egg yolks, +parsley, +garlic bread, +garlic, +pasta, +black pepper, +cheddar cheese, +tomato juice, +vegetable broth, +cloves
I used one of Jamie Olivers recipes and adapted it to what I picked up from the markets. The original recipe is from Gourmet Traveller June 2008. This...
Using Turkey Soup #32399 by Leslie Criswell for my inspiration, I created this soup the other night. Very, very yummy!
cream, thyme, +milk, +carrot, +celery, +chicken broth, +turkey, +basil, +flour, +potato, +turkey broth, +vidalia onions
"Rich cream of mushroom soup, beats the canned variety any day. Garnish bowls with fresh chives and thyme. Use lemon thyme in place of the regular if you...
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Quite a unique and delicious soup. Enjoy Prep:15m
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This recipe from the New Covent Garden Food Co new book "Soup for all Seasons" is a twist on traditional turkey leftovers. It stars your leftovers...
thyme, cream, +bay leaf, +butter, +celery, +chicken broth, +turkey, +cranberries, +black pepper, +leek, +onions, +stuffing, +salt
This came from blitzing the remainders of a mushroom, leek, potato and blue cheese vegetable dish. I cooked it in a slow cooker but I'm sure it could...
cream, thyme, +blue cheese, +mushroom, +chicken broth, +garlic, +leek, +olive oil, +black pepper, +potato, +salt
This soup is wonderful served hot or cold. Half & half or milk may be substituted for the cream if fat content is a concern, although it won't taste...
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